BarLaurea and MissionZeroFoodprint

BarLaurea is one of our pilot restaurants working with Mission Zero Foodprint. BarLaurea is a restaurant that is located at Laurea University of Applied Sciences inside the Leppävaara campus. It is not located in any other university locations so this is one of a kind. We decided to interview one of the heads of the establishment Restaurant Manager Teemu Sirainen to get a bit of a better look at what they are doing, what they are looking to do in the future, and which digital solution they are working with while working with us.

Read more BarLaurea and MissionZeroFoodprint

Mission Zero Foodprint – Towards carbon neutral food-industry

The cooperation project between Forum Virium Helsinki and Laurea brings together actors and stakeholders in the restaurant and food services sector and aims to promote the carbon neutrality of the food sector.

Mission Zero Foodprint project run jointly by Forum Virium Helsinki and Laurea helps small and medium-sized restaurants and other food services companies in the Uusimaa region to reduce food waste and decrease energy consumption and their carbon footprint.

Read more Mission Zero Foodprint – Towards carbon neutral food-industry