I am Pik Lau, an exchange student from Hong Kong. Hong Kong is a place which always seeks for efficiency. So as the COVID-19 pandemic rages, Hong Kong has started to follow the trend in the world of remote working for maintaining economic growth. But when there is an easing trend of COVID-19, ‘work from […]
Remote working: A point of view from an exchange student Read More »
For our digital marketing and sales project, it is our privilege to work with not one, but two Finnish companies.One company (A) is focused on food and beverage products, with 100% natural grain-based liquid ingredients, operating in the business-to-business (B2B) sector. The other company (B) focuses on plant-based beverages and pure and has a bigger
The First Half of the International Project Read More »
Our project day at Kauppakeskus Lohi on 13.3.2024 was an enlightening journey into the heart of responsible business practices. Part of our project team embarked on this excursion to delve into the daily operations of the center’s tenants and understand firsthand how responsibility shapes their endeavors. We had hoped to chat with more tenants, but
Our project day at Kauppakeskus Lohi Read More »
We eagerly started working with the new team in January. Our project focuses on service design, with the Hyvinkää Parish as the client. Our team consists of eight people, so we’ve got a pretty big group to work with. Our team supervisor is Piia Haavisto. All projects were tasked to produce an article by their
The Final Phase of The Project – Service Design Project Read More »
On Monday 27.11.2023 a much-awaited occasion was finally at hand: as a part of our International teamwork with Bonne Juomat Oy, we received a variety of products in order to know what we are actually dealing with, since marketing products unknown is no good practice! Our team consists of members from Latin America and South-East
Project Bonne: Sampling products with exchange students Read More »
We are Saku and Miia, second-year students of Bachelor’s degree in Business Administration. Our role in the project has been communications officers. We chose international teamwork as our topic and you can read our thoughts below regarding our International Project featuring a Finnish beverage company, and their possibilities abroad. Saku’s thoughts: Being involved in an
Project Bonne: Embracing Global Collaboration Read More »
This autumn, I started my exchange journey in Laurea for one semester. And I had the chance to create a CSR workshop for SURE. Being a student in Hong Kong, when we start to do a group project, we just have one discussion and start to work on our own part. But in Laurea, the system
Creating a workshop as exchange student Read More »
I don’t know how many Laurea college students, especially those just starting out, are familiar with the concept of Laurea Living Lab? At the very least, I have to admit that I knew absolutely nothing about this concept. However, when I started my studies, I had the opportunity to familiarise myself with the topic, as
The Possibilities and Diversity of Laurea´s Living Labs Read More »
Bonne is a small company from Lohja, Finland, that produces plant-based products using natural ingredients. Bonne wants to be a domestically recognized brand providing plant-based products and maintain a leading position in the purée sector in the future. They are right now on a mission to take over Amazon Germany, after successfully taking over Amazon
Our project with Bonne Read More »
We set out with our project team to implement a unique international project together with the students of the Chilean Universidad del Desarrollo. The project is implemented at Laurea in a course called Service Design and Sustainability Project, where the students are learning to plan, implement, and evaluate a Service Design project with service design
Chile – Finland Business Development Read More »